Chinese Food

Pig's feet with ginger and vinegar

Bream with sweet and sour sauce

Xinjiang mutton kebab

Shredded beef with celery and pickled peppers

This dish is rich in color, looks very appetizing, and the nutrition match is also very reasonable. Celery is rich in nutrition, contains protein, various vitamins and minerals, and the indispensable dietary fiber of human body (the dietary fibe... ...

Braised mutton

Stir fried meat with black fungus

Spicy chicken with lettuce

The authentic spicy chicken has many times more red peppers than the main ingredient. It's nice to put a lot of peppers in the pot. But because when I was young, I could eat spicy food. Now I am not so keen on perfection. Maybe I'm old. Spicy fo... ...

Braised hairtail in brown sauce

Potato with tomato and beef brisket

Steamed oyster with minced garlic

Secret kidney flower

Winter melon and tomato meatball soup

In summer, my mother likes to make this soup of winter melon and tomato meatball. The meatball is tender and tastes good. The ripe winter melon is soft and juicy. The most classic is to add tomatoes to it. It makes the soup have natural sour tas... ...

The most authentic famous snack made in ten steps

Japanese Light Cheese Cake

Mutton and scorpion in thick soup

I went to the farmer's market and bought a small three Jin sheep scorpion. The sheep scorpion is the crossbeam of the sheep. Because the shape of the bone is similar to the scorpion, it's called the sheep scorpion. What I bought is a meat scorpi... ...

Banana Muffin

Scallops with minced garlic and vermicelli

Rabbit casserole

Potato soup with ribs and kelp

Baked anise mushroom box